These dishes will be served as alternatives to the main course you select.
Please select one dish
for each event:
Trio of Vegetarian Glamorgan Sausage on Scallion Mash and Onion Gravy
* * *
Char grilled Olive Basil Polenta Cake with Roast Caraway Beetroot, Carrots and Artichokes drizzled with a Sherry Vinegar and Orange Dressing
* * *
Parmesan and Herb Crusted Mushroom Caps served on a bed of Spinach with a Mild Curry Sauce
* * *
Balsamic Risotto
with Wild Mushrooms, Sun Blushed Tomato Chutney
in a Parmesan Basket
* * *
Mediterranean Vegetable Tian served with a Spicy Tomato Sauce
please
note The menu costs
include our facility charge and are based
on a minimum of 75 guests. If numbers fall
below this, than a facility fee will be
payable or a charge equivalent to 75 guests.
There is no charge for children under 3
years, children 3 to 12 years will be charged
at 75% of the adult rate.
Menu prices and content
are a guidline and may be subject to change.
want to know more If you want to find
out more about getting married at Duncombe Park
request more information here.
